Cart
No.3 Hybrid Early-Maturing White Chinese Cabbage No.3 Hybrid Early-Maturing White Chinese Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
No.3 Hybrid Early-Maturing White Chinese Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
No.3 Hybrid Early-Maturing White Chinese Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage
Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage

Zaohuangbai No.3 Early Ripening Hybrid Napa Cabbage

¥0.00 CNY ¥0.00 CNY
Description

 

 

Preference Temperature

20-35℃

 

Dimension and Weight

 

 

Harvest Days

25-45

 

Features and Traits

Ultra-Early Maturity: Harvestable as baby greens in 25 days and as heading cabbage in 45 days. Highly tolerant to heat and humidity, with tender texture and a sweet, refreshing taste. Suitable for stir-frying or soups.